Cup Cakes
My Favorite
And Soon.... yours aswell
They may look a little overdone, exaggerated, but they are not.
They are delicious.
Be sure to make a perfect butter-cream icing, to make the cup cake look just the way you want it to look. Sprinkle with whatever you like, hearts, stars, flowers or gummy bears.
My recipe is simple, and you can add whatever you want in it. Blueberries, bananas, lemon, chocolate, cereal, or vegetables. Everything is aloud, nothing is forbidden.
Love from Smitten kitten
Cup Cake Recipe
2 eggs
1,5 dl sugar
50 g butter
1,5 dl milk
3 dl flour
1,5 ts baking powder
0,5 ts salt
1 ts vanilla-sugar or essence
If you want to be a good housewife, you can mix the eggs and the sugar until its white, sort of fluffy and thick before adding the ot
her ingredients.
Mix it, pour it, taste it, lick it. Mmmmm
Put in the ov
en until they are done. Are you not a master chef?
10-15 minutes should do, on a low level in the oven. On approximately 200 C, or less...
Now, lets make the Butter-Cream..
People often do it the hard way, with hundreds of different stuff, but if we can do it simple, I suggest we do.
Butter Cream
250 g butter - softened
1 teaspoon vanilla extract (can be skipped)
500 g icing sugar
2 tablespoons milk
Remember to use american colour, as it is stronger, funnier and more inspiring!!!!!!
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